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Menu

Lunch & Dinner

Served daily 11am until close

First Wave

SURF WINGS

14.00

Served with Celery, Ranch or Blue Cheese Dressing

(optional: Buffalo, Garlic Teriyaki, Dry Rub, or Carolina Gold BBQ)

Rib & Grits (Slow Braised Beef Short Rib)

15.00

Cheese Grits, Hickory Smoked BBQ Sauce, Fried Onion

SHRIMP & CRAB EGGROLLS

14.00

Stuffed with Mayport Shrimp, Crab, Corn Salsa, Black Beans, Boursin Cheese, Served with Choipotle Ranch and Fresh Lime

SEARED CRAB CAKE

15.00

Mixed Greens, Lemon, Creole Remoulade

BATTERCRISP TSUNAMI SHRIMP

14.00

Mixed Greens, Cucumber Salad, Yum Yum Sauce

TUNA POKE (Raw Tuna Tossed in Ponzu Sauce)

14.00

Wontons, Cabbage, Cruished Avocado, Wakame, Mango, Fried Shallot

BREADED CALAMARI

13.00

Rings and Tentacles, Tossed in Sweet Thai Chili Sauce

STEAMED EDAMAME (In Pod)

10.00

Garlic Teriyaki, Cracked Sea Salt, Toasted Sesame

SPINACH ARTICHOKE DIP

13.00

Baby Spinach, Artichoke, Roasted Garlic, Pepper Jack Mix, Served with Pita Bread, Celery, Carrots

CHILI CHEESE NACHOS

14.00

House Made All Beef Chili, NAcho Cheese, Pico 

CAJUN DUSTED FRIED GREEN TOMATOES

13.00

Pickled Vegetable, Pimento Cheese, Texas Pete Vinaigrette

SOUP & SALAD

Grilled Chicken $7 Shrimp $9 Blackened Ahi Tuna $9 Fresh Catch *Market Price

CUP: Shrimp and Corn Chowder

6.00

MAyport Shrimp, Smoked Gouda, Bacon Cornbread Crumble

SMALL: House Salad

5.00

Mixed Greens, Carrots, Tomatoes, Cucumbers, Red Onions, Garlic Croutons

SMALL: Classic Caesar

6.00

Crisp Romaine, Grated Parmesan, Garlic Croutons, Caesar Dressing

CAPRESE

13.00

Fresh Tomato, Mozzarella, Basil Pesto, Olive Dust, Balsamic Glaze

BOWL: Shrimp and Corn Chowder

10.00

Mayport Shrimp, Smoked Gouda, Bacon Cornbread Crumble

LARGE: House Salad

9.00

Mixed Greens, Carrots, Tomatoes, Cucumbers, Red Onions, Croutons

LARGE: Classic Caesar

10.00

Crisp Romaine, Grated Parmesan, Garlic Croutons, Caesar Dressing

STREET TACOS

CRISPY SHRIMP TACO (2)

10.00

Cabbage Slaw, Roasted Corn Salsa, Sriracha Lime Aioli

BBQ Pulled Pork Taco (2)

11.00

Cabbage Slaw, Avocado Salsa, Cotija Cheese

NOODLE BOWLS

Udon Noodles, Zucchini, Yellow Squash, Carrots, Red Onions, Cabbage, Edamame, Snow Peas, All Tossed in Ponzu Sauce

BLACKENED AHI TUNA

17.00

SHRIMP

17.00

NO PROTEIN

14.00

GRILLED CHICKEN

16.00

FRESH CATCH

Market Price

HANDHELDS

All Handhelds Served with Waffle Fries or Coleslaw

FLORIDA GROUPER (Blackened, Grilled or Fried)

17.00

Lettuce, Tomato, Onion, Creole Remoulade, Served on a Brioche 

PHILLY CHEESESTEAK

15.00

Shaved Ribeye, Onions, Mushrooms, Red Pepper Aioli, Provolone, Served on a Hoagie Roll

BBQ PULLED PORK SANDWICH

15.00

House Smoked BBQ Pulled Pork, Garlic Dill Pickles, Slaw, Cheddar Cheese, Fried Onions, Served on a Brioche Bun

FRIED NASHVILLE CHICKEN

14.00

Tossed in Texas Pete, with Garlic Dill Pickle Chips, Blue Cheese Fondue, Served On a Brioche Bun

TURKEY CLUB ON A TOASTED CROISSANT

14.00

Smoked Bacon, Swiss Cheese, Lettuce, Tomato, and Honey Mustard

BURGERS

All Burgers Served with Waffle Fries or Coleslaw

SURF BURGER

13.00

Served with Lettuce, Tomato, Onion, & Pickle, on a Brioche Bun

*Add Cheese $1 *Add Bacon $2

SWEET & SPICY BURGER

15.00

Tomato Bacon Jam, Hot Cherry Peppers, Swiss Cheese, Garlic Aioli, Served On a Brioche Bun

VEGGIE BURGER (HOUSE MADE))

14.00

House Made with Chickpea, Vegetables, Oats, Roasted Garlic, Herbs, Topped with SAuteed Mushrooms, Feta Cheese, Lemon Garlic Oil, Served On a Brioche Bun

BLACK & BLUE

15.00

Blackening Spice, Caramelized Onions, Mushrooms, Blue Cheese Crumbles, Served On a Brioche Bun

UMAMI BURGER

15.00

Blackened Ahi Tuna, Avocado Salsa, Orange Sesame Aioli, pickled Vegetable, on a Brioche Bun

BASKETS & SIGNATURE DISHES

FRIED CHICKEN TENDERS

15.00

Marinated in Buttermilk, Served with Waffle Fries & Honey Mustard

OLD TOWN FISH FRY

18.00

Beer Battered Cod, Served with Coleslaw, Waffle Fries, and Tartar Sauce

FRESH CATCH PLATTER

22.00

Served with choice of Two Sides, LEmon, and Tartar Sauce

SHRIMP BASKET

16.00

Fried Shrimp, Waffle Fries, Coleslaw, Cocktail Sauce

SHRIMP & GRITS

19.00

Grilled Shrimp, Andouille Sausage, Tomato, Caramelized Onions, Cheese Grits, Blackened Cream Sauce, Cotija Cheese, Herbs

SIDES

Waffle Fries

4.00

Onion Rings

7.00

Served with Creole Remoulade

Coleslaw

3.00

CHEESE GRITS

4.00

Sweet Potato Fries

5.00

House Vegetables

4.00

Cucumber Salad

4.00

KID'S MENU

LITTLE SURFERS MENU

SURF BURGER

6.00

4oz Burger Topped with American Cheese and Served on a Brioche Bun

Sunburn Grilled Cheese

6.00

White Bread Stuffed with Melted American Cheese

Chicken Fingers

6.00

3 Hand Breaded Chicken Tenders

SURF SIDES

Waffle Fries

Coleslaw

House Vegetables

Cheese Grits

Boogie Dog

6.00

Lightly Grilled All Beef Hot Dog on a Soft Bun

Shrimp Bait

4.00

5 Hand Breaded Jumbo Shrimp 

(Can substitue Grilled or Blackened Shrimp)

Kids Fresh Catch

6.00

4 Pieces of Hand Breaded Fresh Catcfh of The Day

Gluten Free & Vegetarian Options Available

Please Note: A 18% Gratuity will be added to parties of 8 or more

Consuming raw or undercooked animal products including meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.